Model 109PCM Mechanical Horizontal Slicer
The 109PC Electronic Model and the 109PCM Mechanical Model can slice up to 180 and 170 slices respectively per minute of Boneless Meat Products. These units can raise your slicing operation to a Higher Level of Productivity to help Lower Labor Cost and Increase Profits. The specially designed sickle-type curved smooth blade slices the product cleanly (no tearing) thus increases product shelf life and reduces shrink and waste.
The 109PCM Mechanical model can slice up to 170 fresh Boneless Meat Products per minute. This Mechanical version operates via a preset Indexing Thickness screw type Mechanism that produces a same slice thickness the full length of the product. The machine can be stopped in process and a different slice thickness from 1/16” (1.5mm) up to 1-1/8” (28.6mm) thick max. can be selected and then finish cutting the product at that different thickness. The product pusher is manually retracted just enough to accommodate the length of the next product.
109PCM Horizontal Slicer – Mechanical
Stainless steel welded frame, panels, doors • Casters (plated body) with 5” (127mm) diameter Prevenz anti-microbial wheels • Stainless steel surplus tray.
Certified Electrician verify power line source voltage and ground for proper machine operation.
Totally Enclosed Brake Motors:
9” (228mm)H x 10”(254mm)W x 30”(762mm)L, Textured finish Stainless Steel.
9” (228mm)H x 10”(254mm)W x 35-1/2”(901mm)L, Textured finish Stainless Steel.
CONVEYORIZED EXIT CHAMBER
Add 13” (330mm) to left side of Exit Chamber (See picture and drawing).
Input Chamber will accommodate a max. of 50 lbs. (22.6 kg) of Fresh or Frozen Tempered Boneless Meat Products or up to 30 lbs. (13.6 kg) max. of firm cheese product.
Two special hardened Stainless Steel sickle style Blades are supplied with each machine. Select two blades – standard smooth edge or serrated edge Blades
170 slices per minute.
From 1/16” (1.5mm) up to 1-1/8” (28.6mm) thick max.
Main on/off Switch • Run or jog switch • Push button start switch • Manual transport return
Magnetic Interlocks on all doors • Brake motors • Locking casters • OSHA Lockout Power Switch • Emergency “E” Stop Button
STANDARD ITEMS SUPPLIED
10’ (3048mm) Size 12-4 wire Power Cord less plug • 2 pre-selected Cutting Blades – see above • Stainless Steel Surplus Catch Tray • Stainless Steel Product Guide Leaf Spring • Operating and Safety Manual
9” (228mm) or 11” (279mm) Stainless Steel Leg Extensions • Stainless Steel Casters with 5” (127mm) diameter Prevenz Anti-microbial Wheels • a 10” (254mm) W x 48-3/8” (1229mm) L Product Take-away Conveyor, Variable Speed from 0 to 55 feet (0 to 16.8 meters) per minute • Removable Food Grade Belt • Independent On-Off Switch • Conveyor belt discharge height from floor is adjustable from 27” (686mm) to 31” (787mm). The min. and max. conveyor belt discharge height dimensions change accordingly when either 9” (228mm) or 11” (279mm) optional leg extensions are used.
WEIGHTS LESS CONVEYOR
Uncrated- 621 lbs. (282kg) Crated- 970 lbs. (440kg)
Uncrated- 756 lbs. (343kg) Crated- 1126 lbs. (511kg)
DIMENSIONS W/ OR W/OUT CONVEYOR (CONV. PACKAGED SEPARATELY)
Uncrated- 79-11/16” (2024mm) L x 33-1/2” (851mm) W x 53-5/16” (1354mm) H Crated- 85” (2159mm) L x 40” (1016mm) W x 60” (1524mm) H