Model 109PC Electronic Horizontal Slicer
Slice whole muscle boneless product Accurately, Consistently, and Efficiently
The Model 109PC Electronic Model and the Model 109PCM Mechanical Model can slice up to 180 and 170 slices respectively per minute of Boneless Meat Products. These units can raise your slicing operation to a Higher Level of Productivity to help Lower Labor Cost and Increase Profits. The specially designed sickle-type curved smooth blade slices the product cleanly (no tearing) thus increases product shelf life and reduces shrink and waste.
The 109PC Electronic model operates by a 7 Programmable Keypad that controls a microprocessor. The programmable keypad allows the operator to tailor the microprocessor to your product thickness from 1/16” (1.5mm) indefinite thickness to 30” (762mm) max., reducing the time to change product thickness and operator training. Product pusher automatically returns to home position after the last slice.
109PC Horizontal Slicer-Electronic
Stainless steel welded frame, panels, doors • Casters (plated body) with 5” (127mm) diameter Prevenz anti-microbial wheels • Stainless steel surplus tray.
Certified Electrician verify power line source voltage and ground for proper machine operation.
Totally Enclosed Brake Motors:
9” (228mm)H x 10”(254mm)W x 30”(762mm)L, Textured finish Stainless Steel.
9” (228mm)H x 10”(254mm)W x 35-1/2”(901mm)L, Textured finish Stainless Steel.
CONVEYORIZED EXIT CHAMBER
Add 13” (330mm) to left side of Exit Chamber (See picture and drawing).
Input Chamber will accommodate a max. of 50 lbs. (22.6 kg) of Fresh or Frozen Tempered Boneless Meat Products or up to 30 lbs. (13.6 kg) max. of firm cheese product.
Two special hardened Stainless Steel sickle style Blades are supplied with each machine. Select two blades – standard smooth edge or serrated edge Blades.
Up to 180 slices per minute at 1” (25.4mm) thick max.
From 1/16” (1.5mm) infinite thickness to 30” (762mm) max.
Electronic • splash proof • User friendly Key Pad (English or Metric) (tactile and audible) • up to 7 Programable Programs • Auto transport return
Magnetic Interlocks on all doors • Brake motors • Locking Casters • OSHA Lockout Power Switch • Emergency “E” Stop Button
STANDARD ITEMS SUPPLIED
10’ (3048mm) Size 12-4 wire Power Cord less plug • 2 pre-selected Cutting Blades – see above • Stainless Steel Surplus Catch Tray • Stainless Steel Product Guide Leaf Spring • Operating and Safety Manual
9” (228mm) or 11” (279mm) Stainless Steel Leg Extensions • Stainless Steel Casters with 5” (127mm) diameter Prevenz Anti-microbial Wheels • a 10” (254mm) W x 48-3/8” (1229mm) L Product Take-away Conveyor, Variable Speed from 0 to 55 feet (0 to 16.8 meters) per minute • Removable Food Grade Belt • Independent On-Off Switch • Conveyor belt discharge height from floor is adjustable from 27” (686mm) to 31” (787mm). The min. and max. conveyor belt discharge height dimensions change accordingly when either 9” (228mm) or 11” (279mm) optional leg extensions are used.
U.L., N.S.F., U.S.D.A.
WEIGHTS LESS CONVEYOR
Uncrated- 660 lbs. (299kg) Crated- 1042 lbs. (472.7kg)
Uncrated- 795 lbs. (361kg) Crated- 1059 lbs. (480kg)
DIMENSIONS W/ OR W/OUT CONVEYOR (CONV. PACKAGED SEPARATELY)
Uncrated- 77” (1956mm) L x 33-1/2” (851mm) W x 52-1/2” (1334mm) H Crated- 85” (2159mm) L x 40” (1016mm) W x 60” (1524mm) H